The latest on EU AGRI-Food policies impacting low- and middle-income countries

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Latest Reports

2024/1760, 2025/794

Corporate Sustainability Due Diligence Directive

Large EU companies obliged to pay greater attention to impact of businesses on human rights and the …

  • Due diligence
2025/682

Novel food: partially defatted rapeseed powder

EU approves changes to specifications of partially defatted rapeseed powder from Brassica rapa and Brassica napus

  • Food safety
  • Novel/traditional foods
2025/581

Maximum residue levels for cycloxydim

EU increases MRLs for cycloxydim

  • Food safety
  • Pesticide MRLs
2025/666

Food additives: Celluloses

EU restricts use of cellulose gum in dietary foods for infants and reduces maximum limits for toxic …

  • Food additives
  • Food safety
2025/652

Food additives: Steviol glycosides

EU authorises steviol glycosides produced by fermentation using Yarrowia lipolytica as food additive (sweetener)

  • Food additives
  • Food safety
2025/651

Food additives: Approval of certain glazing agents and carriers

EU approves new use of glazing agents/carriers (E 471, E 903, E 322, E 570)

  • Food additives
  • Food safety

EU trade policy digest January–March 2025

Recent developments in EU trade policy

  • Trade
  • Trade policy

RASFF notifications in March 2025

38 AGRINFO partner countries received RASFF notifications in March 2025

  • Official controls
2025/641

Poultry imports from North Macedonia and Bosnia & Herzegovina

EU restricts imports of poultry products from North Macedonia, and lifts restrictions on poultrymeat and poultry products …

  • Animal health
  • Third country lists

Maximum residue levels for benfluralin

EU proposes to lower MRLs for benfluralin, with potential impact on salsifies

  • Food safety
  • Pesticide MRLs

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