The latest on EU AGRI-Food policies impacting low- and middle-income countries

EU reduces MRLs for penthiopyrad on fruits, vegetables, and cereals

EU publishes Regulation reducing MRLs for spinosad on sweet peppers/bell peppers, lettuce and other salad vegetables from …

A summary overview of the EU’s legal framework for food contact materials

EU reduces MRLs to limit of determination for thiram on all products, with changes for for specified …

EU marketing standards, goals and impacts explained, with links to sector standards

Overview of the EU’s sustainable fisheries partnership agreements with non-EU countries

Background information on the rules for bringing to the EU market novel foods, and foods traditionally eaten …

EU updates some model certificates to be used by third countries to export certain live aquatic animals …

EU introduces a carbon border adjustment mechanism targeting certain sectors (but not agricultural products)

European Commission replaces operators’ model private attestation for shelf-stable composite products containing dairy products