Feed additives: June–August 2026 authorisations and reauthorisations
- Feed additives
- Feed safety
Summary
Overview of the latest European Union (EU) authorisations and reauthorisations of feed additives and their use in animal nutrition in target animals, including changes to some existing authorisations.
EU authorises and reauthorises certain feed additives, and makes changes to some existing authorisations
Commission Implementing Regulations (EU) 2026/1234, 2026/1712, 2026/1756, 2026/1772, 2026/1777, 2026/1786, 2026/1802, 2026/1811, 2026/1822, 2026/1832, 2026/1859, 2026/1860, 2026/1865
Update
Overview of the latest European Union (EU) authorisations and reauthorisations of feed additives and their use in animal nutrition in target animals, including changes to some existing authorisations.
Impacted Products
Feed additives, prepared fodder
What is changing?
Authorisations and reauthorisations
In June–August 2026, the EU authorised the feed additives listed in Table 1 and reauthorised those listed in Table 2. These decisions are based on opinions published by the European Food Safety Authority (EFSA) [see Resources 1–17]. The conditions of use are described in the respective Regulations.
Changes to existing authorisations
- For basil tincture in complete feed, Regulation 2026/1786 (Annex) sets a maximum level of methyleugenol and estragole. EFSA has concluded that the use of basil tincture is safe for long-living and reproductive animals, and for species for fattening, at the specified concentrations [18].
- For hexane in certain feed colourants, Regulation 2026/1712 updates the specifications for lutein-rich and lutein/zeaxanthin extracts from Tagetes erecta (authorised under Regulation 2020/1097). It specifies that the hexane limit of 290 mg/kg in those additives, based on the VICH guideline, should be reflected in the respective authorisations. Hexane is used as a solvent to extract dried flower petals during production [19, 20].
- For endo-1,4-beta-xylanase produced by Bacillus subtilis LMG S-27588, Regulation 2026/1802 changes the name of the authorisation holder to EW Nutrition GmbH.
Why?
Applications for the above authorisations and reauthorisations were submitted and considered by the Reference Laboratory established by the Feed Additives Regulation (1831/2003).
Timeline
The authorisations and reauthorisations remain valid until the end dates listed in Tables 1 and 2.
What are the major implications for exporting countries?
With these authorisations, more feed additives will be available on the market. Authorisations and renewals are valid for 10 years. The use of all preparations and substances specified as feed additives must comply with the provisions of use specified in the Annex to each Regulation.
Recommended Actions
Non-EU countries producing feed additives, compound feed, and feed materials for export to the EU are recommended to check the status of the feed additives in the EU Feed Additives register.
To be able to filter and to see more information, it is advised to download the register in Excel format (see Food and Feed Information Portal Database > Feed additives > Download Register in Excel format).
Background
The procedure for authorising the marketing and use of feed additives is set out in Regulation (EC) 1831/2003. For the latest updates on feed additives, see the EU Feed Additives register.
Resources
[1] EFSA (2025) Safety and efficacy of a feed additive consisting of vermiculite for all poultry and ornamental birds, all porcine species, equines, leporids, camelids, pets and other non-food-producing animals (Regal B.V.) EFSA Journal, 23(5): e9362.
[2] EFSA (2025) Safety and efficacy of a feed additive consisting of L-valine produced using Corynebacterium glutamicum KCCM 80366 for all animal species (CJ Europe GmbH). EFSA Journal, 23: e9782.
[3] EFSA (2025) Safety and efficacy of a feed additive consisting of alpha-galactosidase (produced with Aspergillus tubingensis ATCC SD 6740) and endo-1,4-beta-xylanase (produced with Trichoderma orientale CBS 139997) (Capsozyme SB Plus) for turkeys for fattening and reared for breeding (Industrial Técnica Pecuaria, S.A.). EFSA Journal, 23: e9796.
[4] EFSA (2020) Safety and efficacy of Capsozyme SB Plus (alpha-galactosidase and endo-1,4-beta-xylanase) as a feed additive for poultry species for fattening or reared for laying and ornamental birds. EFSA Journal, 18: 6086.
[5] EFSA (2025) Safety and efficacy of the feed additives trans-anethole and eugenol for use in all avian species (ADISSEO, ADM, AGOLIN (Ireland) Ltd, Cargill B.V., DSM Nutritional Products Ltd., LABORATORIES PHODE, Norel S.A.). EFSA Journal, 23: e9367.
[6] EFSA (2011) Scientific Opinion on the safety and efficacy of allylhydroxybenzenes (chemical group 18) when used as flavourings for all animal species. EFSA Journal, 9: 2440.
[7] EFSA (2025) Safety and efficacy of the feed additive consisting of a preparation of carvacrol, cinnamaldehyde and capsicum oleoresin (XTRACT EVOLUTION-B, CODE X60-6930, 4d11) for chickens for fattening for the renewal of its authorisation (Pancosma France S.A.S.). EFSA Journal, 23: e9793.
[8] EFSA (2015) Scientific Opinion on the safety and efficacy of XTRACT® Evolution-B, Code X60-6930 (carvacrol, cinnamaldehyde and capsicum oleoresin), as a feed additive for chickens for fattening. EFSA Journal, 13: 4011.
[9] EFSA (2025) Safety and efficacy of a feed additive consisting of a tincture derived from the leaves or the aerial parts of Mentha × piperita L. (peppermint tincture) for use in all animal species (FEFANA asbl). EFSA Journal, 23: e9544.
[10] EFSA (2025) Safety and efficacy of a feed additive consisting of a tincture derived from the leaves or aerial parts of Thymus serpyllum L. (wild thyme tincture) for use in all animal species (FEFANA asbl). EFSA Journal, 23: e9551.
[11] EFSA (2025) Safety and efficacy of a feed additive consisting of a tincture derived from the leaves of Salvia officinalis L. (sage tincture) for use in all animal species (FEFANA asbl). EFSA Journal, 23: e9545.
[12] EFSA (2026) Assessment of the feed additive consisting of benzoic acid (4d210) (VevoVitall®) for weaned piglets, pigs for fattening, sows and minor porcine species for fattening and for reproduction for the renewal of its authorisation (DSM Nutritional Products Ltd). EFSA Journal, 24: e9919.
[13] EFSA (2025) Assessment of the feed additive consisting of taurine (3a370) for Canidae, Felidae, Mustelidae and carnivorous fish for the renewal of its authorisation and the request for a new use in all poultry and all porcine species (Regal B.V.). EFSA Journal, 23: e9540.
[14] EFSA (2018) Safety and efficacy of Monteban® G100 (narasin) for chickens for fattening. EFSA Journal, 16: 5460.
[15] EFSA (2024) Safety and efficacy of a feed additive consisting of narasin (Monteban® G100) for chickens for fattening(Elanco GmbH). EFSA Journal, 22: e8613.
[16] EFSA (2026) Safety for the environment of a feed additive consisting of narasin (Monteban® G100) for chickens for fattening (Elanco GmbH). EFSA Journal, 24: e9931.
[17] EFSA (2025) Safety and efficacy of a feed additive consisting of an essential oil obtained from the flowering aerial parts of Thymus vulgaris L. and/or Thymus zygis L. (thyme oil) for use in all animal species (FEFANA asbl). EFSA Journal, 23: e9691.
[18] EFSA (2025) Safety and efficacy of a feed additive consisting of a tincture derived from the leaves of Ocimum basilicum L. (basil tincture) for use in all animal species (FEFANA asbl). EFSA Journal, 23(7): e9543.
[19] EFSA (2024) Safety and efficacy of a feed additive consisting of lutein-rich extract of Tagetes erecta L. for turkeys for fattening (EW Nutrition). EFSA Journal, 22(10): e9027.
[20] EFSA (2019) Safety and efficacy of lutein and lutein/zeaxanthin extracts from Tagetes erecta for poultry for fattening and laying (except turkeys). EFSA Journal, 17(5): e05698.
Regulation (EU) 2025/1928 concerning the authorisation of a preparation of lutein-rich extract of Tagetes erecta L. as a feed additive for turkeys for fattening
Regulation 2020/1097 concerning the authorisation of lutein-rich and lutein/zeaxanthin extracts from Tagetes erecta as feed additives for poultry (except turkeys) for fattening and laying and for minor poultry species for fattening and laying
Regulation 1831/2003 on additives for use in animal nutrition
EU Feed Additives Register
European Medicines Agency (2026) International Cooperation on Harmonisation of Technical Requirements for Registration of Veterinary Medicinal Products (VICH)
Sources
Commission Implementing Regulations (EU) 2026/1234, 2026/1712, 2026/1756, 2026/1772, 2026/1777, 2026/1786, 2026/1802,2026/1811, 2026/1822, 2026/1832, 2026/1859, 2026/1860, 2026/1865
Tables & Figures
Table 1: New authorisations of feed additives (June–August 2026)
| Regulation | Additive | Use | Target | End date* |
|---|---|---|---|---|
| 2026/1234 | Vermiculite | Anticaking agent | Chickens (fattening, laying, breeding); hens | 2 Jul 2036 |
| 2026/1756 | L-valine produced from Corynebacterium glutamicum KCCM 80366 (inactivated fermentation product) | Amino acids, their salts and analogues | All animal species | 10 Aug 2036 |
| 2026/1772 | Preparation of alpha-galactosidase (produced with Aspergillus tubingensis ATCC SD 6740) and endo-1,4-beta-xylanase (produced with Trichoderma orientale CBS 139997) | Digestibility enhancers | Turkeys for fattening; turkeys reared for reproduction | 13 Aug 2036 |
| 2026/1811 | Eugenol extracted from dried clove leaves or clove leaf oil | Flavouring compounds | Poultry; ornamental birds | 16 Aug 2036 |
| 2026/1811 | Trans-anethole produced by chemical synthesis | Flavouring compounds | Poultry | 16 Aug 2036 |
| 2026/1811 | Trans-anethole extracted from leaves or fruit of star anise | Flavouring compounds | Poultry; ornamental birds | 16 Aug 2036 |
* Authorisations remain valid for 10 years from the Regulation entering into force until the date mentioned in the “End date” column.
Table 2: Renewed authorisations of feed additives (June–August 2026)
| Regulation | Additive | Use | Target | End date* |
|---|---|---|---|---|
| 2026/1777 | Carvacrol | Other zootechnical additives | Chickens for fattening | 16 Aug 2036 |
| 2026/1777 | Cinnamaldehyde | Other zootechnical additives | Chickens for fattening | 16 Aug 2036 |
| 2026/1777 | Capsicum oleoresin | Other zootechnical additives | Chickens for fattening | 16 Aug 2036 |
| 2026/1811 | Eugenol extracted from dried clove leaves or clove leaf oil | Flavouring compounds | Poultry; ornamental birds | 16 Aug 2036 |
| 2026/1811 | Trans-anethole produced by chemical synthesis | Flavouring compounds | Poultry; ornamental birds | 16 Aug 2036 |
| 2026/1811 | Trans-anethole extracted from leaves or fruit of star anise | Flavouring compounds | Poultry; ornamental birds | 16 Aug 2036 |
| 2026/1822 | Peppermint tincture from Mentha × piperita | Flavouring compounds | All animal species | 16 Aug 2036 |
| 2026/1822 | Wild thyme tincture from Thymus serpyllum | Flavouring compounds | All animal species | 16 Aug 2036 |
| 2026/1822 | Sage tincture from Salvia officinalis | Flavouring compounds | All animal species | 16 Aug 2036 |
| 2026/1832 | Benzoic acid | Other zootechnical additives | Weaned piglets; pigs for fattening; sows; minor porcine species for fattening; sows and boars of minor porcine species | 18 Aug 2036 |
| 2026/1859 | Preparation of taurine | Vitamins, pro-vitamins, and chemically well-defined substances with similar effect | Canidae; Felidae; Mustelidae; carnivorous finfish; other aquatic carnivorous species, except mammals | 19 Aug 2036 |
| 2026/1860 | Preparation of narasin (Monteban G100) | Coccidiostats and histomonostats | Chickens for fattening | 19 Aug 2036 |
| 2026/1865 | Thyme essential oil from Thymus vulgaris and/or Thymus zygis | Flavouring compounds | All animal species | 19 Aug 2036 |
* Reauthorisations remain valid for 10 years from the Regulation entering into force until the date mentioned in the “End date” column.
Disclaimer: Under no circumstances shall COLEAD be liable for any loss, damage, liability or expense incurred or suffered that is claimed to have resulted from the use of information available on this website or any link to external sites. The use of the website is at the user’s sole risk and responsibility. This information platform was created and maintained with the financial support of the European Union. Its contents do not, however, reflect the views of the European Union.
EU authorises and reauthorises certain feed additives, and makes changes to some existing authorisations
Commission Implementing Regulations (EU) 2026/1234, 2026/1712, 2026/1756, 2026/1772, 2026/1777, 2026/1786, 2026/1802,2026/1811, 2026/1822, 2026/1832, 2026/1859, 2026/1860, 2026/1865
What is changing and why?
Authorisations and reauthorisations
In June–August 2026, the EU authorised and reauthorised the feed additives listed in Tables 1 and 2. These authorisations are based on opinions published by the European Food Safety Authority. The conditions of use are described in the respective Regulations.
Changes
- For basil tincture in complete feed, Regulation 2026/1786 (Annex) sets a maximum level of methyleugenol and estragole. The European Food Safety Authority has concluded that the use of basil tincture is safe for long-living and reproductive animals, and for species for fattening, at the specified concentrations.
- For hexane in certain feed colourants, Regulation 2026/1712 updates the specifications for lutein-rich and lutein/zeaxanthin extracts from Tagetes erecta (authorised under Regulation 2020/1097). It specifies that the hexane limit of 290 mg/kg in those additives should be reflected in the respective authorisations. Hexane is used as a solvent to extract dried flower petals during production.
- For endo-1,4-beta-xylanase produced by Bacillus subtilis LMG S-27588, Regulation 2026/1802 changes the name of the authorisation holder to EW Nutrition GmbH.
Actions
Non-EU countries producing feed additives, compound feed, and feed materials for export to the EU are recommended to check the status of the feed additives in the EU Feed Additives register.
To be able to filter and to see more information, it is advised to download the register in Excel format (see Food and Feed Information Portal Database > Feed additives > Download Register in Excel format).
Timeline
The authorisations and reauthorisations remain valid until the end dates listed in Tables 1 and 2.
Tables & Figures
Table 1: New authorisations of feed additives (June–August 2026)
| Regulation | Additive | Use | Target | End date* |
|---|---|---|---|---|
| 2026/1234 | Vermiculite | Anticaking agent | Chickens (fattening, laying, breeding); hens | 2 Jul 2036 |
| 2026/1756 | L-valine produced from Corynebacterium glutamicum KCCM 80366 (inactivated fermentation product) | Amino acids, their salts and analogues | All animal species | 10 Aug 2036 |
| 2026/1772 | Preparation of alpha-galactosidase (produced with Aspergillus tubingensis ATCC SD 6740) and endo-1,4-beta-xylanase (produced with Trichoderma orientale CBS 139997) | Digestibility enhancers | Turkeys for fattening; turkeys reared for reproduction | 13 Aug 2036 |
| 2026/1811 | Eugenol extracted from dried clove leaves or clove leaf oil | Flavouring compounds | Poultry; ornamental birds | 16 Aug 2036 |
| 2026/1811 | Trans-anethole produced by chemical synthesis | Flavouring compounds | Poultry | 16 Aug 2036 |
| 2026/1811 | Trans-anethole extracted from leaves or fruit of star anise | Flavouring compounds | Poultry; ornamental birds | 16 Aug 2036 |
* Authorisations remain valid for 10 years from the Regulation entering into force until the date mentioned in the “End date” column.
Table 2: Renewed authorisations of feed additives (June–August 2026)
| Regulation | Additive | Use | Target | End date* |
|---|---|---|---|---|
| 2026/1777 | Carvacrol | Other zootechnical additives | Chickens for fattening | 16 Aug 2036 |
| 2026/1777 | Cinnamaldehyde | Other zootechnical additives | Chickens for fattening | 16 Aug 2036 |
| 2026/1777 | Capsicum oleoresin | Other zootechnical additives | Chickens for fattening | 16 Aug 2036 |
| 2026/1811 | Eugenol extracted from dried clove leaves or clove leaf oil | Flavouring compounds | Poultry; ornamental birds | 16 Aug 2036 |
| 2026/1811 | Trans-anethole produced by chemical synthesis | Flavouring compounds | Poultry; ornamental birds | 16 Aug 2036 |
| 2026/1811 | Trans-anethole extracted from leaves or fruit of star anise | Flavouring compounds | Poultry; ornamental birds | 16 Aug 2036 |
| 2026/1822 | Peppermint tincture from Mentha × piperita | Flavouring compounds | All animal species | 16 Aug 2036 |
| 2026/1822 | Wild thyme tincture from Thymus serpyllum | Flavouring compounds | All animal species | 16 Aug 2036 |
| 2026/1822 | Sage tincture from Salvia officinalis | Flavouring compounds | All animal species | 16 Aug 2036 |
| 2026/1832 | Benzoic acid | Other zootechnical additives | Weaned piglets; pigs for fattening; sows; minor porcine species for fattening; sows and boars of minor porcine species | 18 Aug 2036 |
| 2026/1859 | Preparation of taurine | Vitamins, pro-vitamins, and chemically well-defined substances with similar effect | Canidae; Felidae; Mustelidae; carnivorous finfish; other aquatic carnivorous species, except mammals | 19 Aug 2036 |
| 2026/1860 | Preparation of narasin (Monteban G100) | Coccidiostats and histomonostats | Chickens for fattening | 19 Aug 2036 |
| 2026/1865 | Thyme essential oil from Thymus vulgaris and/or Thymus zygis | Flavouring compounds | All animal species | 19 Aug 2036 |
* Reauthorisations remain valid for 10 years from the Regulation entering into force until the date mentioned in the “End date” column.
Disclaimer: Under no circumstances shall COLEAD be liable for any loss, damage, liability or expense incurred or suffered that is claimed to have resulted from the use of information available on this website or any link to external sites. The use of the website is at the user’s sole risk and responsibility. This information platform was created and maintained with the financial support of the European Union. Its contents do not, however, reflect the views of the European Union.