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THE LATEST ON EU AGRI-FOOD POLICIES IMPACTING LOW- AND MIDDLE-INCOME COUNTRIES

Maximum residue levels for 2,4-DB

Published by AGRINFO on ; Revised

Summary

The EU has reduced the maximum residue levels (MRLs) for 2,4-DB on animal products to the limit of determination (LOD, the lowest level that can be detected using the most modern and reliable analytical methods).