17 May 2024 Revised on 25 Jun 2026 2024/1318 Maximum residue levels for prothioconazole EU discusses increasing MRLs for prothioconazole on certain fruits and vegetables, rapeseeds, and rice
04 Feb 2026 Revised on 24 Jun 2026 2026/140 Maximum residue levels for acequinocyl EU discusses increases to MRLs for acequinocyl on blueberries, cranberries, currants, and gooseberries
24 Jun 2026 Maximum residue levels for maleic hydrazide EU discusses increase in MRLs for maleic hydrazide on animal products
24 Jun 2026 Maximum residue levels for pinoxaden EU discusses increase in MRL for pinoxaden on barley, rye, and wheat
30 Nov 2023 Revised on 22 Jun 2026 2024/1342, 2025/1164, 2026/876 Maximum residue levels for deltamethrin EU discusses increases in MRLs for deltamethrin on kiwi fruits, melons, and watermelons
21 Apr 2026 Revised on 18 Jun 2026 AGRINFO Webinar: Use of antimicrobials in farmed animals New EU rules on the use of antimicrobials in farmed animals in the food supply chain (and …
13 Nov 2025 Revised on 17 Jun 2026 2026/140, 2026/1314 Maximum residue levels for chlormequat EU reduces chlormequat MRLs on wheat, fungi, and animal products
17 Jun 2026 2026/1306 Novel food: Rhamnogalacturonan-I enriched carrot extract (cRG-I) EU authorises rhamnogalacturonan-I enriched carrot extract (cRG-I) as a novel food
12 Jun 2026 2026/1220 HPAI: Removal of restrictions on imports from Bosnia and Herzegovina EU lifts restrictions on imports of fresh and processed poultry products from Bosnia and Herzegovina