AGRINFO AGRINFO logo

THE LATEST ON EU AGRI-FOOD POLICIES IMPACTING LOW- & MIDDLE-INCOME COUNTRIES

Maximum residue levels for azimsulfuron

Published by AGRINFO on
Food safety
Pesticides MRLs

Summary

On 13 June 2023, the European Commission notified the World Trade Organization (WTO) of a draft Regulation to amend the maximum residue levels for azimsulfuron (G/SPS/N/EU/642). The limit of determination (LOD, the lowest level that can be detected using the most modern and reliable analytical methods) on some products will be lowered from 0.02 to 0.01 mg/kg. This has implications for exporters of animal products (muscle and milk).