Food additives: Celluloses
EU restricts use of cellulose gum in dietary foods for infants and reduces maximum limits for toxic …
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Últimas noticias sobre las políticas agroalimentarias de la UE que afectan a los países de ingresos bajos y medios
Búsqueda en la base de datos AGRINFO (por favor, utilice palabras en inglés)
EU restricts use of cellulose gum in dietary foods for infants and reduces maximum limits for toxic …
Recent developments in EU trade policy
EU approves new use of glazing agents/carriers (E 471, E 903, E 322, E 570)
EU authorises steviol glycosides produced by fermentation using Yarrowia lipolytica as food additive (sweetener)
38 AGRINFO partner countries received RASFF notifications in March 2025
EU restricts imports of poultry products from North Macedonia, and lifts restrictions on poultrymeat and poultry products …
EU proposes to lower MRLs for benfluralin, with potential impact on salsifies
EU approves the use of sodium hypochlorite (bleach) as biocidal product
EU proposes to set benthivalicarb MRLs to LOD for all products, with impacts on grapes and tomatoes
EU Green Deal and Farm to Fork Strategy: Current status