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Maximum residue levels for dichlorprop-P
EU increases MRLs for dichlorprop-P on barley, oats, rye, and wheat
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Le point sur les politiques agroalimentaires de l'UE ayant un impact sur les pays à faibles et moyens revenus
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EU increases MRLs for dichlorprop-P on barley, oats, rye, and wheat
EU approves changes to specifications of partially defatted rapeseed powder from Brassica rapa and Brassica napus
EU increases MRLs for cycloxydim
EU restricts use of cellulose gum in dietary foods for infants and reduces maximum limits for toxic …
EU authorises steviol glycosides produced by fermentation using Yarrowia lipolytica as food additive (sweetener)
Recent developments in EU trade policy
EU restricts imports of poultry products from North Macedonia, and lifts restrictions on poultrymeat and poultry products …
EU approves new use of glazing agents/carriers (E 471, E 903, E 322, E 570)
38 AGRINFO partner countries received RASFF notifications in March 2025
EU approves the use of sodium hypochlorite (bleach) as biocidal product