2024/352
Maximum residue levels for prochloraz
EU reduces MRLs for prochloraz to 0.03 mg/kg on all products, with impacts on certain fruits, fungi, …
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Denúncias mais recentes
2024/352
Maximum residue levels for methyl nonyl ketone
EU sets MRLs for methyl nonyl ketone to the LOD of 0.01 mg/kg on all products
2024/352
Maximum residue levels for (Z)-13-hexadecen11-yn-1-yl acetate
EU reduces MRLs for (Z)-13-hexadecen11-yn-1-yl acetate to the LOD of 0.01 mg/kg on all products
2024/352
Maximum residue levels for sodium hypochlorite
EU sets MRLs for sodium hypochlorite to the LOD of 0.01 mg/kg on all products
2024/352
Maximum residue levels for acrinathrin
EU reduces LOD for acrinathrin on fruits, nuts, vegetables, oilseeds and oil fruits, fungi, and sugar plants
2024/352
Maximum residue levels for (Z,Z,Z,Z)-7,13,16,19-docosatetraen-1-yl isobutyrate
EU reduces MRLs for (Z,Z,Z,Z)-7,13,16,19-docosatetraen-1-yl isobutyrate to the LOD of 0.01 mg/kg on all products.
2023/679; 2023/1753
Maximum residue levels for pyriproxyfen
EU amends MRLs for pyriproxyfen for certain fruit and vegetables
2024/1078
Maximum residue levels for isofetamid on salad plants
EU raises MRLs for isofetamid on salad plants
2024/1027
Changes to specifications of the novel food galacto-oligosaccharide
Specification for galacto-oligosaccharide no longer requires minimum galactose level
2024/1078
Maximum residue levels for pyrimethanil
EU raises MRLs for pyrimethanil on table grapes, garlic, and honey
06 Jun 2025
AGRINFO Update 51 (2025)
27 Mai 2025
Mises à jour d’AGRINFO 51 (2025)
27 Mai 2025
Boletín AGRINFO 51 (2025)
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