Maximum residue level for fenazaquin
EU discusses increase of MRLs for fenazaquin on tomatoes, sweet peppers, and eggplants
The latest on EU AGRI-Food policies impacting low- and middle-income countries
Traductions : sélectionner la langue dans la barre de menu ci-dessus ; puis resélectionner la langue dans chaque rapport AGRINFO.
Traducciones: seleccione el idioma en la barra de menú superior; luego, vuelva a seleccionar el idioma en cada informe AGRINFO.
Traduções: selecione o idioma na barra de menu superior; em seguida, pode selecionar o idioma em cada relatório AGRINFO.
EU discusses increase of MRLs for fenazaquin on tomatoes, sweet peppers, and eggplants
EU to raise MRLs for copper compounds on certain foods
EU to raise MRLs for oxathiapiprolin on certain brassicas and leaf vegetables
France bans imports of certain foods containing residues of carbendazim, thiophanate-methyl, glufosinate, and mancozeb
EU clarifies criteria for placing organic products on a high-risk list
Additional quota for Auricularia polytricha mushrooms in 2026 to meet EU’s domestic needs
European Commission proposes simpler procedure for rule changes on transmissible spongiform encephalopathy (TSE, “mad cow disease”)
Latest EU overview of food found not to comply with EU law
Feed additives authorised, reauthorised, amended, and withdrawn October–December 2025
EU to update lists of animal products, by-products, and composite products subject to official controls at border …
Watch our 2-min video.
Join our mailing list to stay up to date.
We care about the protection of your data.
Read our
privacy policy.
This website uses cookies to improve your user experience. By continuing to use this website, you agree to our Privacy policy.