EU extends authorised uses of infusion from coffee leaves

European Commission adds phosphated distarch phosphate produced from wheat starch to EU list of authorised novel foods

European Commission replaces Regulation that sets maximum levels for contaminants in food

European Commission authorises Acheta domesticus (house cricket) powder as a novel food

Pesticide import tolerance maximum residue levels explained

EU carries out evaluation of Feed Additives Regulation and launches online Register of Feed Additives

Commission proposes rules on substantiating and approving environmental claims

EU has not renewed approval of the active substance oxamyl

EU establishes import tolerance MRL on fenpropimorph for bananas and reduces MRLs on all other products, with …

EU investigation finds that 46% of honey on the European market is suspected of being adulterated