European Commission proposes to establish MRLs for calcium phosphide on all products at limit of determination

EU marketing standards, goals and impacts explained, with links to sector standards

EU publishes Regulation reducing MRLs for quinmerac to the limit of determination for leaf vegetables and sugar …

EU publishes Regulation reducing MRLs for oxyfluorfen on apples, pears, quinces, medlars, loquats/Japanese medlars, apricots, cherries, peaches, …

Explained: EU regulations governing pesticide maximum residue levels in food and feed and their implications for third …

EU reduces MRLs for penthiopyrad on fruits, vegetables, and cereals

EU publishes Regulation reducing MRLs for spinosad on sweet peppers/bell peppers, lettuce and other salad vegetables from …

European Commission publishes new version of guidance on good hygiene practices/HACCP, in particular on food safety culture …

EU introduces a carbon border adjustment mechanism targeting certain sectors (but not agricultural products)

Review of EU school fruit, vegetables and milk scheme