Le point sur les politiques agroalimentaires de l'UE ayant un impact sur les pays à faibles et moyens revenus

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Les rapports récents

Labelling of low-alcohol wines

EU to clarify labelling and production rules for marketing of low-alcohol wines - public consultation

  • Food information
  • Labelling

Review of Corporate Sustainability Reporting Directive (CSRD)

EU delays implementation of some parts of Corporate Sustainability Reporting Directive (CSRD) and considers simplification of certain …

  • Corporate governance
  • Sustainability/Due diligence

Plant health interceptions (EUROPHYT) in February 2025

February 2025 saw 60 interceptions due to harmful organisms involving 21 AGRINFO partner countries, and 536 interceptions …

  • Plant health
  • Plant health certification
  • Priority pests
2025/637

Clarification of import requirements for certain animal products

EU clarifies requirements for certain animal products (dairy products, food additives, collagen casings, gelatine capsules) to enter …

  • Animal health
  • Animal health certification
  • Food safety
  • General Food Law
  • Hygiene
  • Third country lists
  • Food safety controls
  • Official controls
2025/630, 2025/634, 2025/708,…

Feed additives: March-April 2025 authorisations, reauthorisations, and corrections

EU authorises/reauthorises certain feed additives and reintroduces analytical method to determine carbonates in feed

  • Feed additives
  • Feed safety
2019/1793

AGRINFO Guide: Temporary increase of official controls of food imports

AGRINFO has published guidance on the potential impacts of temporary increases of official controls for foods entering …

  • Additional/emergency controls
  • Animal health controls
  • Fisheries controls
  • Food safety controls
  • Official controls
  • Plant health controls
2025/687

Meat inspection: alignment of EU rules

EU aligns rules on meat inspections with recent changes to animal health and hygiene rules

  • Animal diseases
  • Animal health
  • Food safety
  • Hygiene
  • Animal health controls
  • Food safety controls
  • Official controls
2024/2158

EU and Cabo Verde Fisheries Partnership Agreement

Conclusion of EU and Cabo Verde Fisheries Partnership Agreement

  • Common Fisheries Policy
  • Blue economy
  • Sustainability/Due diligence
2025/581

Maximum residue levels for phosphonic acid

EU increases MRLs for phosphonic acid on barley, oats, rye, and wheat

  • Food safety
  • Pesticide MRLs
2025/692, 2025/694, 2025/699

Authorisation of genetically modified maizes: April 2025

EU authorises three genetically modified maizes: MON 94804, MON 95275, DP910521

  • Feed safety
  • Food safety
  • Biotechnologies

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