WEBINAR: New EU rules on bisphenol A and PFAS in packaging

The latest on EU AGRI-Food policies impacting low- and middle-income countries

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Maximum residue levels for profenofos

EU discusses reduction of profenofos MRLs, with particular impacts on mangoes, tomatoes, cotton seeds, spices, and animal …

  • Food safety
  • Pesticide MRLs

Review of EU organic production rules

EU to propose limited simplification of organic production rules – public consultation
  • Organic production

Maximum residue levels for copper compounds

EU discusses revision of MRLs for copper compounds
  • Food safety
  • Pesticide MRLs

Maximum residue levels for fenpropathrin

EU discusses reduction of fenpropathrin MRLs on citrus fruits, strawberries, melons, and tea
  • Food safety
  • Pesticide MRLs

Maximum residue levels for chlorfenapyr

EU discusses reduction of chlorfenapyr MRL for tea to 0.01 mg/kg
  • Food safety
  • Pesticide MRLs

Maximum residue levels for dicofol

EU discusses reduction of dicofol MRLs, with particular impacts on melons, cotton seeds, teas, hops, and poultry …

  • Food safety
  • Pesticide MRLs

Maximum residue levels for fenarimol

EU discusses reduction of fenarimol MRLs, with particular impacts on some fruits and vegetables, and hops
  • Food safety
  • Pesticide MRLs

Maximum residue limits for azocyclotin and cyhexatin

EU discusses reduction of azocyclotin and cyhexatin MRLs on apples, oranges, and grapes to 0.01 mg/kg
  • Food safety
  • Pesticide MRLs

Maximum residue levels for diazinon

EU discusses reduction of diazinon MRLs to 0.01 mg/kg
  • Food safety
  • Pesticide MRLs

Maximum residue levels for endosulfan

EU discusses reduction of endosulfan MRLs on tea, soybeans, cotton seeds, and spices
  • Food safety
  • Pesticide MRLs
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AGRINFO updates
29 Oct 2025 Boletín AGRINFO 60 (2025)
29 Oct 2025 AGRINFO Update 60 (2025)
29 Oct 2025 Boletim AGRINFO 60 (2025)
29 Oct 2025 Mise à jour d'AGRINFO 60 (2025)
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