As últimas novidades sobre as políticas AGRO-Alimentares da UE com impacto nos países de baixo e médio rendimento

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2022/2104

Olive oil marketing standards

European Commission publishes Regulation updating marketing standards for olive oil

  • Agricultural products
2022/887

Amendment to regulations regarding CN and HS codes, and certain goods and composite products …

EU extends and clarifies the list of goods and composite products exempted from official controls at border …

  • Food safety controls
2022/1418

Trichinella control and analysis in relation to cutting of pork carcasses

EU amends rules on cutting pork carcasses in relation to Trichinella testing

  • Hygiene
2022/36

Model export certificates for live aquatic animals and animal products

EU updates some model certificates to be used by third countries to export certain live aquatic animals …

  • Animal health certification
2022/1428

Methods of sampling and analysis for perfluoroalkyl in food

EU sets detailed requirements for sampling and analysis for PFAS in foods

  • Contaminants

Updated Commission guidance on Good Hygiene Practices and HACCP

European Commission publishes new version of guidance on good hygiene practices/HACCP, in particular on food safety culture …

  • Hygiene
2022/893

Analytical methods for official controls on insects in ruminant feed

EU adopts a method of detecting insects in ruminant feed to allow competent authorities to identify their …

  • Animal byproducts
1308/2013

EU school fruit and vegetables scheme

Review of EU school fruit, vegetables and milk scheme

  • Common Agricultural Policy
2022/1303

Ethyl alcohol of agricultural origin: Definition and requirements

European Commission updates definition and requirements for ethyl alcohol of agricultural origin

  • Labelling
2022/932

Official controls of imported foods: Contaminants

To ensure adequate controls of contaminants in food, every year EU Member States are required to submit …

  • Food safety controls
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