EU Green Deal and Farm to Fork Strategy: Current status

European Commission clarifies reference method for detecting Trichinella in pork and authorises new equivalent method (lumiVAST Trichinella)

EU proposes to refuse health claim for consumption of Joselito® ham and reduction of blood LDL-cholesterol

Latest EU overview of food found not to comply with EU law

EU to approve green kiwifruit Hayward health claim

EU prolongs temporary measures on citrus from Argentina, Brazil, South Africa, Uruguay, and Zimbabwe to avoid introduction …

EU proposes maximum levels of inorganic arsenic in fish and seafood

HPAI: EU suspends fresh poultry meat imports and restricts imports of poultry products from Bosnia and Herzegovina

European Commission proposes to allow monosodium salt of L-5-methyltetrahydrofolic acid (5-MTHF) in foods and food supplements

EU raises MRL for difenoconazole on rye and wheat