The latest on EU AGRI-Food policies impacting low- and middle-income countries

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Latest Reports

2025/666

Food additives: Celluloses

EU restricts use of cellulose gum in dietary foods for infants and reduces maximum limits for toxic …

  • Food additives
  • Food safety

EU trade policy digest January–March 2025

Recent developments in EU trade policy

  • Trade
  • Trade policy
2025/651

Food additives: Approval of certain glazing agents and carriers

EU approves new use of glazing agents/carriers (E 471, E 903, E 322, E 570)

  • Food additives
  • Food safety
2025/652

Food additives: Steviol glycosides

EU authorises steviol glycosides produced by fermentation using Yarrowia lipolytica as food additive (sweetener)

  • Food additives
  • Food safety
2025/641

Poultry imports from North Macedonia and Bosnia & Herzegovina

EU restricts imports of poultry products from North Macedonia, and lifts restrictions on poultrymeat and poultry products …

  • Animal health
  • Third country lists

RASFF notifications in March 2025

38 AGRINFO partner countries received RASFF notifications in March 2025

  • Official controls
2025/524

Approval of sodium hypochlorite (bleach) as biocidal product

EU approves the use of sodium hypochlorite (bleach) as biocidal product

  • Biocides

Overview: EU Farm to Fork and Green Deal Initiatives

EU Green Deal and Farm to Fork Strategy: Current status

  • Farm to Fork strategy
  • Sustainability/Due diligence

Reports on non-compliance with EU food law and agri-food fraud: February 2025

Latest EU overview of food found not to comply with EU law

  • Feed safety
  • Food safety
  • Labelling
  • Food safety controls
  • Official controls
2025/506

Detection of Trichinella in pork

European Commission clarifies reference method for detecting Trichinella in pork and authorises new equivalent method (lumiVAST Trichinella)

  • Food safety
  • Food safety controls

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