2024/352
Maximum residue levels for acrinathrin
EU reduces LOD for acrinathrin on fruits, nuts, vegetables, oilseeds and oil fruits, fungi, and sugar plants
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Últimas noticias sobre las políticas agroalimentarias de la UE que afectan a los países de ingresos bajos y medios
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EU reduces LOD for acrinathrin on fruits, nuts, vegetables, oilseeds and oil fruits, fungi, and sugar plants
EU reduces LOD for azimsulfuron on animal products (muscle and milk)
EU reduces MRLs for (Z)-13-hexadecen11-yn-1-yl acetate to the LOD of 0.01 mg/kg on all products
EU sets MRLs for sodium hypochlorite to the LOD of 0.01 mg/kg on all products
EU raises MRLs for pyrimethanil on table grapes, garlic, and honey
Specification for galacto-oligosaccharide no longer requires minimum galactose level
EU raises MRLs for isofetamid on salad plants
EU approves change in specifications for astaxanthin-rich oleoresin from Haematococcus pluvialis algae
Latest EU overview of food found not to comply with EU law
EU reduces MRLs for 2,4-DB to 0.05 mg/kg on animal products