Novel food: egg membrane hydrolysate (enzymatically produced)
EU authorises egg membrane hydrolysate as a novel food
Le point sur les politiques agroalimentaires de l'UE ayant un impact sur les pays à faibles et moyens revenus
Traductions : sélectionner la langue dans la barre de menu ci-dessus ; puis resélectionner la langue dans chaque rapport AGRINFO.
Traducciones: seleccione el idioma en la barra de menú superior; luego, vuelva a seleccionar el idioma en cada informe AGRINFO.
Traduções: selecione o idioma na barra de menu superior; em seguida, pode selecionar o idioma em cada relatório AGRINFO.
EU authorises egg membrane hydrolysate as a novel food
EU suspends use of inward processing customs procedure for raw cane sugar imports
Chitosan now included on the list of animal products that can be exported from China to the …
EU authorises Rhizomucor pusillus mycelium as a novel food
European Commission recommends EU Member States and feed business operators to monitor ergot alkaloids in animal feed
European Commission recommends EU Member States and food business operators to monitor quinolizidine alkaloids in lupins and …
EU proposes to reduce MRL for chlorfenapyr on tea to 0.01 mg/kg
EU proposes to reduce MRLs for dicofol with particular impacts on melons, cotton seeds, teas, hops, and …
EU proposes to reduce MRLs for azocyclotin and cyhexatin on apples, oranges, and grapes to 0.01 mg/kg
EU approves six additional organic control authorities/bodies
Watch our 2-min video.
Rejoignez notre liste de diffusion pour rester informé.
Nous nous soucions de la protection de vos données.
Lire notre
politique de confidentialité.
This website uses cookies to improve your user experience. By continuing to use this website, you agree to our Privacy policy.