European Commission publishes new version of guidance on good hygiene practices/HACCP, in particular on food safety culture …

EU adopts a method of detecting insects in ruminant feed to allow competent authorities to identify their …

EU updates lists of products of animal origin, animal by-products and composite products subject to official controls …

EU updates the list of third countries from which animals, germinal products (semen, ova and embryos), and …

European Commission publishes Regulation updating marketing standards for olive oil

Review of EU school fruit, vegetables and milk scheme

European Commission replaces operators’ model private attestation for shelf-stable composite products containing dairy products

European Commission establishes restrictions and warnings related to the use of monacolins from red yeast rice in …

EU publishes the list of third countries allowed to export hay and straw (including pelleted straw) to …

EU amends rules on cutting pork carcasses in relation to Trichinella testing