The latest on EU AGRI-Food policies impacting low- and middle-income countries

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Latest Reports

Showing 501 to 510 of 699 results
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2023/2086

Food additives: Authorisation of buffered vinegar (E 267)

EU authorises buffered vinegar as a preservative/ acidity regulator
  • Food additives
2023/1783

Maximum residue levels for etoxazole

EU reduces MRLs for etoxazole to 0.01–0.05 mg/kg on all products, with impacts on certain fruits, vegetables, …

  • Pesticide MRLs
2023/1329

Food additives: glycerol (E 422, E 475, E 476)

EU puts in place stricter specifications for glycerol food additives
  • Food additives
  • Food safety
2023/1783

Maximum residue levels for diuron

EU reduces MRLs for diuron to 0.01 mg/kg on most products
  • Pesticide MRLs
2023/2379

Food additives: EU bans stearyl tartrate

EU bans use of stearyl tartrate (E 483) in foods from April 2024
  • Food additives
  • Food safety
2023/1783

Maximum residue levels for teflubenzuron

EU reduces MRLs for teflubenzuron to 0.01 mg/kg on most products
  • Pesticide MRLs

Imports of organic products – amended requirements for control bodies

Imports of organic products: adaptations of some requirements for control bodies
  • Organic production
2023/1664

HPAI: EU reauthorises imports of poultry and game bird meat and products from Argentina

EU reauthorises imports of poultry and game bird meat and products from Argentina
  • Animal health controls
  • Official controls
2023/1783

Maximum residue levels for methomyl

EU reduces MRLs for methomyl to 0.01–0.05 mg/kg on all products except kumquats and gherkins, with impacts …

  • Pesticide MRLs
2023/1100

Import restrictions on certain Ukrainian cereals and oilseeds

EU removes restrictions on imports of Ukrainian cereals and oilseeds
  • Tariffs & quotas
  • Trade
Showing 501 to 510 of 699 results
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AGRINFO updates
14 Jan 2026 Boletim AGRINFO 65 (2026)
14 Jan 2026 AGRINFO Update 65 (2026)
14 Jan 2026 Boletín AGRINFO 65 (2026)
14 Jan 2026 Mise à jour d'AGRINFO 65 (2026)
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