The latest on EU AGRI-Food policies impacting low- and middle-income countries

Background information on the rules for bringing to the EU market novel foods, and foods traditionally eaten …

EU publishes Regulation reducing MRLs for spinosad on sweet peppers/bell peppers, lettuce and other salad vegetables from …

A summary overview of the EU’s legal framework for food contact materials

European Commission publishes Regulation updating marketing standards for olive oil

EU extends and clarifies the list of goods and composite products exempted from official controls at border …

Review of EU school fruit, vegetables and milk scheme

EU publishes the list of third countries allowed to export hay and straw (including pelleted straw) to …

Summary of the EU's legal framework, rationale and basic principles for maximum limits for contaminants in food

EU updates some model certificates to be used by third countries to export certain live aquatic animals …

EU adopts a method of detecting insects in ruminant feed to allow competent authorities to identify their …