Farm to Fork Strategy
European Commission 2021 - 2024 strategy on sustainability in the food chain
The latest on EU AGRI-Food policies impacting low- and middle-income countries
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European Commission 2021 - 2024 strategy on sustainability in the food chain
Description of import tariffs and quotas set by the EU and how they are managed, with links …
EU amends abamectin MRLs on certain tree nuts, fruits, vegetables and salads from August 2023
EU marketing standards, goals and impacts explained, with links to sector standards
EU publishes Regulation reducing MRLs for oxyfluorfen on apples, pears, quinces, medlars, loquats/Japanese medlars, apricots, cherries, peaches, …
Background information on the rules on selling food supplements in the EU, including requirements regarding permitted ingredients, …
EU extends use of the novel food nicotinamide riboside chloride to foods for special medical purposes and …
EU publishes Regulation reducing MRLs for spinosad on sweet peppers/bell peppers, lettuce and other salad vegetables from …
Overview of the EU’s sustainable fisheries partnership agreements with non-EU countries
EU revises specifications for food additives to eliminate presence of ethylene oxide
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