Maximum residue levels for chlorsulfuron
EU reduces MRLs for chlorsulfuron on all products to the limit of determination, with impacts on linseeds …
The latest on EU AGRI-Food policies impacting low- and middle-income countries
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EU reduces MRLs for chlorsulfuron on all products to the limit of determination, with impacts on linseeds …
New maximum levels for hydrocyanic acid on linseed, almonds and cassava apply from 1 January
Overview of the primary objectives of the EU's blue economy for a sustainable future
New dioxin maximum levels on certain animal products, including eggs, crustaceans, and milk and dairy products, from …
EU reduces MRLs for fenamiphos on all products to the limit of determination with impacts on grapes, …
European Commission amends models of animal health/official certificates for composite products containing dairy products and colostrum
European Commission sets out the challenges facing the EU in reducing plastic pollution
EU calls for a coordinated strategic approach to support the growth of the EU aquaculture sector
EU aligns MRLs for valifenalate on tomatoes and eggplants with Codex standards
European Commission sets out its vision for developing the sustainable EU algae sector
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