The latest on EU AGRI-Food policies impacting low- and middle-income countries

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Latest Reports

2022/1396

Ethylene oxide in food additives

EU revises specifications for food additives to eliminate presence of ethylene oxide

  • Contaminants
2023/173

Maximum residue levels for metobromuron

EU sets MRLs for metobromuron on salads, potatoes, sunflower seeds and soyabeans

  • Pesticide MRLs
2022/1321

Maximum residue levels for fluoride ion

EU publishes Regulation establishing fluoride ion MRLs for a wide range of products from February 2023, with …

  • Pesticide MRLs
2022/1321

Maximum residue levels for quinmerac

EU publishes Regulation reducing MRLs for quinmerac to the limit of determination for leaf vegetables and sugar …

  • Pesticide MRLs
2022/893

Analytical methods for official controls on insects in ruminant feed

EU adopts a method of detecting insects in ruminant feed to allow competent authorities to identify their …

  • Animal byproducts
2022/1428

Methods of sampling and analysis for perfluoroalkyl in food

EU sets detailed requirements for sampling and analysis for PFAS in foods

  • Contaminants
2022/860

Monacolin K from red yeast rice

European Commission establishes restrictions and warnings related to the use of monacolins from red yeast rice in …

  • Food additives
2022/36

Model export certificates for live aquatic animals and animal products

EU updates some model certificates to be used by third countries to export certain live aquatic animals …

  • Animal health certification

Updated Commission guidance on Good Hygiene Practices and HACCP

European Commission publishes new version of guidance on good hygiene practices/HACCP, in particular on food safety culture …

  • Hygiene
2023/956

Carbon border adjustment mechanism (CBAM)

EU introduces a carbon border adjustment mechanism targeting certain sectors (but not agricultural products)

  • Carbon Border Adjustment Mechanism
  • Sustainability/Due diligence

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