Maximum residue levels for pyroxsulam
EU publishes Regulation amending pyroxsulam limit of determination MRLs for herbs and edible flowers, teas, coffee, herbal …
The latest on EU AGRI-Food policies impacting low- and middle-income countries
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EU publishes Regulation amending pyroxsulam limit of determination MRLs for herbs and edible flowers, teas, coffee, herbal …
EU publishes Regulation reducing MRLs for oxyfluorfen on apples, pears, quinces, medlars, loquats/Japanese medlars, apricots, cherries, peaches, …
EU reduces MRLs to limit of determination for thiram on all products, with changes for for specified …
EU publishes Regulation reducing MRLs for quinmerac to the limit of determination for leaf vegetables and sugar …
Overview of the EU’s sustainable fisheries partnership agreements with non-EU countries
EU extends use of the novel food nicotinamide riboside chloride to foods for special medical purposes and …
EU publishes Regulation reducing MRLs for spinosad on sweet peppers/bell peppers, lettuce and other salad vegetables from …
European Commission publishes new version of guidance on good hygiene practices/HACCP, in particular on food safety culture …
EU updates lists of products of animal origin, animal by-products and composite products subject to official controls …
EU extends and clarifies the list of goods and composite products exempted from official controls at border …
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