WEBINAR: New EU rules on use of antimicrobials in farmed animals and their products

The latest on EU AGRI-Food policies impacting low- and middle-income countries

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Latest Reports

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The EU's blue economy strategy explained

Overview of the primary objectives of the EU's blue economy for a sustainable future
  • Blue economy
2023/147

Maximum residue levels for triflumizole

EU reduces MRLs for triflumizole on tomatoes, aubergines, cucumbers, gherkins and courgettes
  • Pesticide MRLs
2022/1364

Maximum levels of hydrocyanic acid

New maximum levels for hydrocyanic acid on linseed, almonds and cassava apply from 1 January
  • Contaminants

Biobased plastics: EU strategy

European Commission sets out the challenges facing the EU in reducing plastic pollution
  • Plastics
2022/1346, 2023/129

Maximum residue levels for valifenalate

EU aligns MRLs for valifenalate on tomatoes and eggplants with Codex standards
  • Pesticide MRLs

Towards a strong and sustainable EU algae sector

European Commission sets out its vision for developing the sustainable EU algae sector
  • Blue economy

EU aquaculture strategy

EU calls for a coordinated strategic approach to support the growth of the EU aquaculture sector
  • Blue economy
2019/2072

Provisional listing of pests, commodities and additional plant health requirements

Listing of pests, commodities and additional plant health requirements under the EU Plant Health Law – explained
  • Plant health
2018/848

New EU Organic Regulation explained

EU Organic Regulation and new rules on organic production and labelling – explained
  • Organic production
2018/2019

Provisional list of high risk plants explained

Listing of high risk plants, plant products and other objects under the EU plant health regime – …

  • High-risk plants
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AGRINFO updates
21 May 2026 AGRINFO Update 74 (2026)
06 May 2026 AGRINFO Update 73 (2026)
22 Apr 2026 AGRINFO Update 72 (2026)
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