The latest on EU AGRI-Food policies impacting low- and middle-income countries

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Latest Reports

2025/2225

Magnesium L-threonate in food supplements

EU approves magnesium L-threonate for use in food supplements.

  • Food safety
  • Food supplements/dietetic foods

AGRINFO Webinar and FAQ: Using TRACES

Discover how to use TRACES, the EU’s online platform for animal and plant health certification

  • Animal health
  • Animal health certification
  • Official controls
  • Plant health
  • Plant health certification
2025/1449

Amended hygiene rules for food of animal origin

EU amends hygiene rules for tuna frozen in brine and for certain highly refined products

  • Food additives
  • Hygiene
  • Animal health controls
  • Fisheries controls
  • Food safety controls
  • Fish
2023/1134

Preventing introduction of fall armyworm into the EU

EU proposes to adapt and prolong measures against introduction of fall armyworm into the European Union

  • Plant health
  • Priority pests
2025/1132, 2025/2199

Ukrainian tariff rate quotas

New tariff rate quotas for agri-food products from Ukraine

  • Tariffs & quotas
  • Trade

Review of EU organic production rules

EU to propose limited simplification of organic production rules – public consultation

  • Organic production

Maximum residue levels for profenofos

EU discusses reduction of profenofos MRLs, with particular impacts on mangoes, tomatoes, cotton seeds, spices, and animal …

  • Food safety
  • Pesticide MRLs

Maximum residue levels for chlorfenapyr

EU discusses reduction of chlorfenapyr MRL for tea to 0.01 mg/kg

  • Food safety
  • Pesticide MRLs

Maximum residue limits for azocyclotin and cyhexatin

EU discusses reduction of azocyclotin and cyhexatin MRLs on apples, oranges, and grapes to 0.01 mg/kg

  • Food safety
  • Pesticide MRLs

Maximum residue levels for fenarimol

EU discusses reduction of fenarimol MRLs, with particular impacts on some fruits and vegetables, and hops

  • Food safety
  • Pesticide MRLs

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