Maximum residue levels for prochloraz
EU reduces MRLs for prochloraz to 0.03 mg/kg on all products, with impacts on certain fruits, fungi, …
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EU reduces MRLs for prochloraz to 0.03 mg/kg on all products, with impacts on certain fruits, fungi, …
EU sets MRLs for sodium hypochlorite to the LOD of 0.01 mg/kg on all products
EU raises MRLs for metazachlor on leeks and honey
EU reduces LOD for azimsulfuron on animal products (muscle and milk)
EU reduces MRLs for (Z)-13-hexadecen11-yn-1-yl acetate to the LOD of 0.01 mg/kg on all products
Specification for galacto-oligosaccharide no longer requires minimum galactose level
EU raises MRLs for pyrimethanil on table grapes, garlic, and honey
EU raises MRLs for isofetamid on salad plants
EU approves change in specifications for astaxanthin-rich oleoresin from Haematococcus pluvialis algae
EU reduces MRLs for 2,4-DB to 0.05 mg/kg on animal products