Maximum residue levels for cyflumetofen
EU raises MRLs for cyflumetofen on gherkins/courgettes but reduces MRLs for certain animal products
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The latest on EU AGRI-Food policies impacting low- and middle-income countries
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EU raises MRLs for cyflumetofen on gherkins/courgettes but reduces MRLs for certain animal products
EU reduces MRLs for indoxacarb on all products
EU reduces MRLs for fenoxycarb to the limit of determination on all products
EU lowers MRLs for flutriafol on beetroots, mustard/gold of pleasure seeds, rice, rye, and sugar beet roots
EU–Kiribati Fisheries Partnership Agreement: Conclusion and approval of Protocol
EU lowers MRLs for oxamyl on all products
EU increases import quotas for certain shrimps and food preparations
Conclusion of EU–Madagascar Sustainable Fisheries Partnership Agreement
EU increases maximum levels for cadmium in tiger nuts and certain cultivated fungi
EU consolidates rules for imports of rice, cereals, sugar, and hops