European Commission 2021 - 2024 strategy on sustainability in the food chain

EU reduces MRLs for sulfuryl fluoride to the limit of determination on all products, removing existing MRLs …

Description of import tariffs and quotas set by the EU and how they are managed, with links …

A summary overview of the EU’s legal framework for food contact materials

EU publishes Regulation reducing MRLs for oxyfluorfen on apples, pears, quinces, medlars, loquats/Japanese medlars, apricots, cherries, peaches, …

Background information on the rules for bringing to the EU market novel foods, and foods traditionally eaten …

EU marketing standards, goals and impacts explained, with links to sector standards

Explained: EU regulations governing pesticide maximum residue levels in food and feed and their implications for third …

EU revises specifications for food additives to eliminate presence of ethylene oxide

EU reduces MRLs for penthiopyrad on fruits, vegetables, and cereals