Le point sur les politiques agroalimentaires de l'UE ayant un impact sur les pays à faibles et moyens revenus

European Commission publishes new version of guidance on good hygiene practices/HACCP, in particular on food safety culture …

EU updates the list of third countries from which animals, germinal products (semen, ova and embryos), and …

Review of EU school fruit, vegetables and milk scheme

EU publishes the list of third countries allowed to export hay and straw (including pelleted straw) to …

EU amends rules on cutting pork carcasses in relation to Trichinella testing

Summary of the EU's legal framework, rationale and basic principles for maximum limits for contaminants in food

EU adopts a method of detecting insects in ruminant feed to allow competent authorities to identify their …

EU introduces a carbon border adjustment mechanism targeting certain sectors (but not agricultural products)

To ensure adequate controls of contaminants in food, every year EU Member States are required to submit …

The model animal health/official certificates for beef, milk and dairy are amended