Le point sur les politiques agroalimentaires de l'UE ayant un impact sur les pays à faibles et moyens revenus

European Commission publishes new version of guidance on good hygiene practices/HACCP, in particular on food safety culture …

Review of EU school fruit, vegetables and milk scheme

European Commission publishes Regulation updating marketing standards for olive oil

Summary of the EU's legal framework, rationale and basic principles for maximum limits for contaminants in food

EU publishes the list of third countries allowed to export hay and straw (including pelleted straw) to …

Nutrition labelling rules explained

EU updates lists of products of animal origin, animal by-products and composite products subject to official controls …

EU adopts a method of detecting insects in ruminant feed to allow competent authorities to identify their …

EU introduces a carbon border adjustment mechanism targeting certain sectors (but not agricultural products)

EU extends and clarifies the list of goods and composite products exempted from official controls at border …