2024/1756
Contaminants in food: clarification of certain maximum levels
EU clarifies maximum levels for contaminants affecting cereals, oats, and rice
.
Le point sur les politiques agroalimentaires de l'UE ayant un impact sur les pays à faibles et moyens revenus
Recherche dans la base de données AGRINFO (utiliser des mots anglais)
EU clarifies maximum levels for contaminants affecting cereals, oats, and rice
Report on plant health (EUROPHYT) interceptions in May 2024
EU authorises isomaltulose powder as a novel food
EU initiates review of safeners and synergists in pesticides
37 AGRINFO partner countries received RASFF notifications in May 2024.
EU revises marketing standards for honey, fruit juices, fruit jams, and preserved milk
EU reviews authorisations of tartaric acid and tartrates (E 334–337 and E 354), and sets maximum use …
EU aligns MRLs for emamectin on kales, teas, and animal products with Codex standards
EU lowers MRLs for thiabendazole on avocados and papayas
EU aligns MRLs for triflumuron on animal products with Codex standards