Maximum residue levels for DDT
EU amends maximum residue level for DDT on wild boar
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EU amends maximum residue level for DDT on wild boar
EU increases MRL for prosulfocarb on herbs and edible flowers
Fisheries Partnership Agreement between EU and Mauritius allocates fishing opportunities to France, Italy, Portugal and Spain
EU amends MRLs for cyfluthrin with an impact on certain fruits, vegetables and cereals
Reshaped EU framework for official controls of food and feed law, rules on animal health and welfare, …
EU extends approved territory in Türkiye and Egypt for exports of horses to the EU
New maximum levels for hydrocyanic acid on linseed, almonds and cassava apply from 1 January
EU reduces MRLs for triflumizole on tomatoes, aubergines, cucumbers, gherkins and courgettes
EU reduces MRLs for chlorsulfuron on all products to the limit of determination, with impacts on linseeds …
New ochratoxin A maximum levels on certain dried fruits, liquorice, herbs, herbal infusions, oilseeds, nuts, cocoa powder, …