Le point sur les politiques agroalimentaires de l'UE ayant un impact sur les pays à faibles et moyens revenus

EU reduces MRLs for teflubenzuron to 0.01 mg/kg on most products

EU reduces MRLs for diuron to 0.01 mg/kg on most products

EU reduces MRLs for etoxazole to 0.01–0.05 mg/kg on all products, with impacts on certain fruits, vegetables, …

EU puts in place stricter specifications for glycerol food additives

EU removes restrictions on imports of Ukrainian cereals and oilseeds

Imports of organic products: adaptations of some requirements for control bodies

EU reduces MRLs for methomyl to 0.01–0.05 mg/kg on all products except kumquats and gherkins, with impacts …

European Parliament presents its vision for a new EU protein strategy

EU updates marketing standards and certification for hop products

EU authorises and re-authorises certain feed additives