Overview: EU Farm to Fork and Green Deal Initiatives
EU Green Deal and Farm to Fork Strategy: Current status
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Le point sur les politiques agroalimentaires de l'UE ayant un impact sur les pays à faibles et moyens revenus
Recherche dans la base de données AGRINFO (utiliser des mots anglais)
EU Green Deal and Farm to Fork Strategy: Current status
European Commission clarifies reference method for detecting Trichinella in pork and authorises new equivalent method (lumiVAST Trichinella)
EU to approve green kiwifruit Hayward health claim
EU proposes to refuse health claim for consumption of Joselito® ham and reduction of blood LDL-cholesterol
Latest EU overview of food found not to comply with EU law
EU prolongs temporary measures on citrus from Argentina, Brazil, South Africa, Uruguay, and Zimbabwe to avoid introduction …
EU proposes maximum levels of inorganic arsenic in fish and seafood
EU raises MRL for difenoconazole on rye and wheat
European Commission proposes to allow monosodium salt of L-5-methyltetrahydrofolic acid (5-MTHF) in foods and food supplements
EU introduces new template for fishery products transiting through countries other than flag States