New maximum levels for hydrocyanic acid on linseed, almonds and cassava apply from 1 January

European Commission sets out the challenges facing the EU in reducing plastic pollution

EU increases MRLs for acequinocyl on specific fruits and vegetables, and reduces the MRL on almonds to …

European Commission amends existing MRLs for valifenalate on garlic, lettuces, tomatoes and eggplants

EU calls for a coordinated strategic approach to support the growth of the EU aquaculture sector

European Commission sets out its vision for developing the sustainable EU algae sector

Listing of high risk plants, plant products and other objects under the EU plant health regime – …

Listing of pests, commodities and additional plant health requirements under the EU Plant Health Law – explained

EU Organic Regulation and new rules on organic production and labelling – explained

The new EU Plant Health Law explained – applied in 2019, it introduces stricter measures to protect …