2015/2283
Novel foods explained
Background information on the rules for bringing to the EU market novel foods, and foods traditionally eaten …
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Le point sur les politiques agroalimentaires de l'UE ayant un impact sur les pays à faibles et moyens revenus
Recherche dans la base de données AGRINFO (utiliser des mots anglais)
Background information on the rules for bringing to the EU market novel foods, and foods traditionally eaten …
EU revises specifications for food additives to eliminate presence of ethylene oxide
EU reduces MRLs for penthiopyrad on fruits, vegetables, and cereals
EU publishes Regulation reducing MRLs for oxyfluorfen on apples, pears, quinces, medlars, loquats/Japanese medlars, apricots, cherries, peaches, …
EU discussion on calcium phosphide MRLs
EU marketing standards, goals and impacts explained, with links to sector standards
EU extends use of the novel food nicotinamide riboside chloride to foods for special medical purposes and …
EU publishes Regulation reducing MRLs for quinmerac to the limit of determination for leaf vegetables and sugar …
EU reduces MRLs for propoxur to the limit of determination on all products, removing existing MRLs for …
EU reduces MRLs to limit of determination for thiram on all products, with changes for for specified …