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Maximum residue limits for azocyclotin and cyhexatin

EU discusses reduction of azocyclotin and cyhexatin MRLs on apples, oranges, and grapes to 0.01 mg/kg

  • Food safety
  • Pesticide MRLs

Maximum residue levels for diazinon

EU discusses reduction of diazinon MRLs to 0.01 mg/kg

  • Food safety
  • Pesticide MRLs

Maximum residue levels for dicofol

EU discusses reduction of dicofol MRLs, with particular impacts on melons, cotton seeds, teas, hops, and poultry …

  • Food safety
  • Pesticide MRLs

Maximum residue levels for fenarimol

EU discusses reduction of fenarimol MRLs, with particular impacts on some fruits and vegetables, and hops

  • Food safety
  • Pesticide MRLs

Maximum residue levels for fenpropathrin

EU discusses reduction of fenpropathrin MRLs on citrus fruits, strawberries, melons, and tea

  • Food safety
  • Pesticide MRLs

Maximum residue levels for endosulfan

EU discusses reduction of endosulfan MRLs on tea, soybeans, cotton seeds, and spices

  • Food safety
  • Pesticide MRLs
2025/2084

Use of quillaia extract in food supplements

EU extends approved use of quillaia extract (E 999) to include food supplements

  • Food additives
  • Food safety

Review of EU Deforestation Regulation: simplification

European Commission proposes simplifications to EU Deforestation Regulation (EUDR) to reduce burden on operators

  • Deforestation
2024/3121, 2024/2794, 2024/21…

Organic products: Recognition of control bodies

EU approves four additional organic control authorities/bodies

  • Organic production

Plant health interceptions (EUROPHYT) in June 2025

June 2025 saw 137 interceptions of harmful organisms involving 32 AGRINFO partner countries, and 773 interceptions of …

  • Plant health
  • Plant health certification
  • Priority pests