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The latest on EU AGRI-Food policies impacting low- and middle-income countries

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Simplification of rules on fermentation using GMMs

European Commission to clarify which rules apply to foods produced using genetically modified micro-organisms

  • Food safety
  • Biotechnologies
2026/194

Temporary increased official controls on foods from certain countries – January 2026 update

EU increases official controls on certain foods from specific non-EU countries (January 2026)

  • Official controls

EU trade policy digest September-December 2025

Recent developments in EU trade policy

  • Tariffs & quotas
  • Trade
  • Trade negotiations
  • Trade policy
2026/147

Maximum residue levels for benthiavalicarb

EU sets benthivalicarb MRLs to LOD for all products, with impacts on grapes and tomatoes

  • Food safety
  • Pesticide MRLs
2026/147

Maximum residue levels for benfluralin

EU lowers MRLs for benfluralin, with potential impact on salsifies

  • Food safety
  • Pesticide MRLs
2025/2614

Tariff quotas on certain agricultural products

Additional quota for Auricularia polytricha mushrooms in 2026 to meet EU’s domestic needs

  • Tariffs & quotas

Feed additives: October–December 2025 authorisations and changes

Feed additives authorised, reauthorised, amended, and withdrawn October–December 2025

  • Feed additives
  • Feed safety

Reports on non-compliance with EU food law and agri-food fraud: November 2025

Latest EU overview of food found not to comply with EU law

  • Feed safety
  • Food safety
  • Labelling
  • Food safety controls
  • Official controls

Simplification of organic rules

European Commission proposes to simplify organic rules, including on certification of operator groups

  • Labelling
  • Organic production

EU and Mauritania Fisheries Partnership Agreement

EU and Mauritania Fisheries Partnership Agreement – opening of negotiations

  • Common Fisheries Policy
  • Trade