EU increases MRLs for difluoroacetic acid on specified products including citrus and stone fruits, some vegetables, cereals, …

EU raises MRL for famoxadone on hops

EU amends substances to be checked in residue control plans for raw milk, aquaculture products, honey, and …

EFSA offers support to SMEs planning novel/traditional food applications – express interest before 31 October 2024

Commission sets out framework for engaging with country partners and benchmarking principles

Commission authorises use of powdered cellulose [E 460(ii)] and glucono-delta-lactone [E 575] in unripened soft spreadable cheese …

EU revises fosetyl-Al MRLs, with impacts on sweetcorn and certain herbal infusions/spices

EU revises management of poultry tariff quotas to limit the impact of increased Ukrainian imports

EU amends tebufenpyrad MRLs, with impacts on apricots, peaches, table grapes, beans, and hops

EU decides chitosan, fat distillation residues, hydrolysed proteins, and lavandulyl senecioate require no MRLs