Novel food: 3-Fucosyllactose from E. coli K-12 DH1
EU corrects novel food authorisation for 3-Fucosyllactose produced from E. coli K-12 DH1
.
The latest on EU AGRI-Food policies impacting low- and middle-income countries
Search AGRINFO database (please use English words)
EU corrects novel food authorisation for 3-Fucosyllactose produced from E. coli K-12 DH1
EU approves polyvinylpolypyrrolidone (E 1202) as a carrier
EU amends acetamiprid MRLs for plums; linseeds; poppy, mustard, and gold of pleasure seeds; soybeans; and honey
New EU electronic system for non-customs documents related to agri-food trade
EU publishes its Ocean Pact: A roadmap for an Ocean Union
EU authorises two strains of Schizochytrium oil as novel foods
European Commission updates specification for novel food Calanus finmarchicus oil
EU authorises/reauthorises certain feed additives and withdraws others
EU amends specifications for use of phytosterols/phytostanols
CATCH system: EU adopts harmonised benchmarks for port inspections, simplified fishing certificates, and prior notification forms