European Commission publishes Regulation updating marketing standards for olive oil

EU amends rules on cutting pork carcasses in relation to Trichinella testing

EU updates the list of third countries from which animals, germinal products (semen, ova and embryos), and …

EU sets detailed requirements for sampling and analysis for PFAS in foods

Nutrition labelling rules explained

EU adopts a method of detecting insects in ruminant feed to allow competent authorities to identify their …

EU extends and clarifies the list of goods and composite products exempted from official controls at border …

European Commission replaces operators’ model private attestation for shelf-stable composite products containing dairy products

EU introduces a carbon border adjustment mechanism targeting certain sectors (but not agricultural products)

The model animal health/official certificates for beef, milk and dairy are amended