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THE LATEST ON EU AGRI-FOOD POLICIES IMPACTING LOW- AND MIDDLE-INCOME COUNTRIES

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2023/173; 2024/342

Maximum residue levels for cyflumetofen

EU raises MRLs for cyflumetofen on gherkins/courgettes but reduces MRLs for certain animal products

  • Food safety
  • Pesticide MRLs
2023/163; 2024/342

Maximum residue levels for oxathiapiprolin

EU sets MRLs for oxathiapiprolin on radish leaves and blueberries

  • Food safety
  • Pesticide MRLs
2024/376

Maximum residue levels for indoxacarb

EU reduces MRLs for indoxacarb on all products

  • Food safety
  • Pesticide MRLs
  • Pesticides

MRLs for flutriafol

EU lowers MRLs for flutriafol on beetroots, mustard/gold of pleasure seeds, rice, rye, and sugar beet roots

  • Food safety
  • Pesticide MRLs
  • Pesticides
2024/341

Maximum residue levels for fenoxycarb

EU reduces MRLs for fenoxycarb to the limit of determination on all products

  • Food safety
  • Pesticide MRLs
  • Pesticides
2023/2186

Fisheries Partnership Agreement between the EU and Kiribati

EU–Kiribati Fisheries Partnership Agreement: Conclusion and approval of Protocol

  • Common Fisheries Policy
  • Blue economy

Mineral oil hydrocarbons in food

EU to set maximum levels on mineral oil aromatic hydrocarbons in food in 2024/2025

  • Contaminants
2024/331

Maximum residue levels for oxamyl

EU lowers MRLs for oxamyl on all products

  • Pesticide MRLs
  • Pesticides
2023/2908

Tariff quotas: shrimps and food preparations

EU increases import quotas for certain shrimps and food preparations

  • Tariffs & quotas
  • Trade
2022/2464

Corporate Sustainability Reporting Directive (CSRD)

EU adopts new obligations for companies to report sustainability information

  • Due dilligence