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The latest on EU AGRI-Food policies impacting low- and middle-income countries

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2022/2002

Maximum levels of dioxins and PCBs

New dioxin maximum levels on certain animal products, including eggs, crustaceans, and milk and dairy products, from …

  • Contaminants
2023/128

Maximum residue levels for benalaxyl

EU marginally reduces MRLs for benalaxyl on tomatoes and aubergines from August 2023

  • Pesticide MRLs
2023/128

Maximum residue levels for fenamiphos

EU reduces MRLs for fenamiphos on all products to the limit of determination with impacts on grapes, …

  • Pesticide MRLs
2022/1370

Maximum levels of ochratoxin A

New ochratoxin A maximum levels on certain dried fruits, liquorice, herbs, herbal infusions, oilseeds, nuts, cocoa powder, …

  • Contaminants
2023/147

Maximum residue levels for topramezone

EU reduces MRLs for topramezone on pulses, oilseeds and oil fruits

  • Pesticide MRLs
2022/1364

Maximum levels of hydrocyanic acid

New maximum levels for hydrocyanic acid on linseed, almonds and cassava apply from 1 January

  • Contaminants
2023/128

Maximum residue levels for epoxiconazole

EU reduces MRLs for epoxiconazole to the LOD, with impacts on bananas, cabbages, peas, all cereals, all …

  • Pesticide MRLs
2023/147

Maximum residue levels for triflumizole

EU reduces MRLs for triflumizole on tomatoes, aubergines, cucumbers, gherkins and courgettes

  • Pesticide MRLs
2023/128

Maximum residue levels for chlorsulfuron

EU reduces MRLs for chlorsulfuron on all products to the limit of determination, with impacts on linseeds …

  • Pesticide MRLs
2022/1343, 2023/127

Maximum residue levels for acequinocyl

EU increases MRLs for acequinocyl on specific fruits and vegetables, and reduces the MRL on almonds to …

  • Pesticide MRLs