EU marketing standards, goals and impacts explained, with links to sector standards

EU publishes Regulation reducing MRLs for oxyfluorfen on apples, pears, quinces, medlars, loquats/Japanese medlars, apricots, cherries, peaches, …

EU revises specifications for food additives to eliminate presence of ethylene oxide

Explained: EU regulations governing pesticide maximum residue levels in food and feed and their implications for third …

EU reduces MRLs to limit of determination for thiram on all products, with changes for for specified …

Overview of the EU’s sustainable fisheries partnership agreements with non-EU countries

EU publishes Regulation amending pyroxsulam limit of determination MRLs for herbs and edible flowers, teas, coffee, herbal …

EU publishes Regulation reducing MRLs for spinosad on sweet peppers/bell peppers, lettuce and other salad vegetables from …

EU sets MRLs for metobromuron on salads, potatoes, sunflower seeds and soyabeans

Background information on the rules for bringing to the EU market novel foods, and foods traditionally eaten …