03 May 2023 Revised on 05 Jun 2024 2024/1438 Revised marketing standards for honey, fruit juices, fruit jams, and preserved milk EU revises marketing standards for honey, fruit juices, fruit jams, and preserved milk
05 Jun 2024 RASFF notifications in May 2024 37 AGRINFO partner countries received RASFF notifications in May 2024.
20 Mar 2024 Revised on 29 May 2024 2024/1451 Food additives: tartaric acid and tartrates EU reviews authorisations of tartaric acid and tartrates (E 334–337 and E 354), and sets maximum use …
30 Nov 2022 Revised on 23 May 2024 2023/377 Maximum residue levels for thiabendazole EU lowers MRLs for thiabendazole on avocados and papayas
14 Dec 2022 Revised on 23 May 2024 2022/1343, 2024/1355 Maximum residue levels for emamectin EU aligns MRLs for emamectin on kales, teas, and animal products with Codex standards
14 Dec 2022 Revised on 23 May 2024 2022/1343, 2024/1355 Maximum residue levels for chlorantraniliprole EU aligns MRLs for chlorantraniliprole on avocados and teas with Codex standards
05 Mar 2023 Revised on 23 May 2024 2024/1355; 2023/2382 Maximum residue levels for triflumuron EU aligns MRLs for triflumuron on animal products with Codex standards
23 May 2024 Maximum residue levels: benzovindiflupyr, quinclorac, spiromesifenin EU aligns MRLs for benzovindiflupyr, quinclorac, and spiromesifenin on various products with Codex standards
22 May 2024 EUROPHYT interceptions in April 2024 Report on plant health (EUROPHYT) interceptions in April 2024
03 Jan 2024 Revised on 21 May 2024 2024/1401 Olive oil marketing standards – 2024 revision EU revises Δ-7-stigmastenol limits in olive oil