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The latest on EU AGRI-Food policies impacting low- and middle-income countries

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2016/429

EU Animal Health Law explained

Overview of the EU Animal Health Law on transmissible animal diseases

  • Animal health

Farm to Fork Strategy

European Commission 2021 - 2024 strategy on sustainability in the food chain

  • Farm to Fork strategy
2021/2278

Import tariffs and tariff rate quotas explained

Description of import tariffs and quotas set by the EU and how they are managed, with links …

  • Tariffs & quotas
2023/198

Maximum residue levels for abamectin

EU amends abamectin MRLs on certain tree nuts, fruits, vegetables and salads from August 2023

  • Pesticide MRLs
2022/672

Novel food: Trans-resveratrol

European Commission updates the specifications of the novel food trans-resveratrol (from microbial source) for use in food …

  • Novel/traditional foods
2022/1321

Maximum residue levels for sulfuryl fluoride

EU reduces MRLs for sulfuryl fluoride to the limit of determination on all products, removing existing MRLs …

  • Pesticide MRLs
2022/1363

Maximum residue levels for cymoxanil

EU reduces MRLs for cymoxanil on grapes and spinaches

  • Pesticide MRLs
2023/173

Maximum residue levels for penthiopyrad

EU reduces MRLs for penthiopyrad on fruits, vegetables, and cereals

  • Pesticide MRLs
1308/2013

EU Marketing standards explained

EU marketing standards, goals and impacts explained, with links to sector standards

  • Agricultural products
2023/173

Maximum residue levels for metobromuron

EU sets MRLs for metobromuron on salads, potatoes, sunflower seeds and soyabeans

  • Pesticide MRLs