EU revises specifications for food additives to eliminate presence of ethylene oxide

Overview of the EU’s sustainable fisheries partnership agreements with non-EU countries

A summary overview of the EU’s legal framework for food contact materials

EU reduces MRLs for propoxur to the limit of determination on all products, removing existing MRLs for …

EU publishes Regulation reducing MRLs for spinosad on sweet peppers/bell peppers, lettuce and other salad vegetables from …

EU sets MRLs for metobromuron on salads, potatoes, sunflower seeds and soyabeans

EU amends MRLs on cycloxydim with impacts on certain fruits, vegetables, oilseeds, pulses and animal products

EU publishes Regulation reducing MRLs for oxyfluorfen on apples, pears, quinces, medlars, loquats/Japanese medlars, apricots, cherries, peaches, …

EU reduces MRLs for penthiopyrad on fruits, vegetables, and cereals

Background information on the rules on selling food supplements in the EU, including requirements regarding permitted ingredients, …