21 Dec 2022 Revised on 02 Feb 2026 2020/692 Animal health requirements for non-EU countries exporting to the EU – explained Overview of Regulation 2020/692 on animal health requirements for non-EU countries exporting to the European Union
21 Dec 2022 Revised on 02 Feb 2026 2016/429 EU Animal Health Law explained Overview of the EU Animal Health Law on transmissible animal diseases
21 Dec 2022 Revised on 02 Feb 2026 2016/429, 2020/692, 2017/625,… List of non-EU country establishments – explained Rules for approval of establishments allowed to export animals and animal products to the EU
03 Dec 2023 Revised on 02 Feb 2026 2024/1342, 2026/140 Maximum residue levels for trifloxystrobin EU raises MRLs for trifloxystrobin on olives, stem vegetables, herbal infusions, seed spices, and linseeds
13 Nov 2025 Revised on 02 Feb 2026 2026/140 Maximum residue levels for chlormequat EU raises chlormequat MRL on oats, and proposes MRL reductions on animal products and fungi
02 Jan 2026 Revised on 02 Feb 2026 Simplification of rules on fermentation using GMMs European Commission to clarify which rules apply to foods produced using genetically modified micro-organisms
15 Jan 2026 Revised on 29 Jan 2026 2026/194 Temporary increased official controls on foods from certain countries – January 2026 update EU increases official controls on certain foods from specific non-EU countries (January 2026)
03 Apr 2025 Revised on 23 Jan 2026 2026/147 Maximum residue levels for benthiavalicarb EU sets benthivalicarb MRLs to LOD for all products, with impacts on grapes and tomatoes
03 Apr 2025 Revised on 23 Jan 2026 2026/147 Maximum residue levels for benfluralin EU lowers MRLs for benfluralin, with potential impact on salsifies